IT solutions for the food industry
Features of the food industry include high cost pressure and the need to produce top quality in a fiercely competitive market. Numerous legal directives have to be taken into account when processing and storing goods, e.g. ensuring the traceability of foodstuffs across all processes in accordance with EU Directives 178/2002 and 1935/2004.
TEAM has developed an IT solution tailored specifically to the needs of the food processing industry that can be flexibly adapted and scaled to suit the given circumstances. A key feature of TEAM's solution is that it uses selected modules of the TEAM standard software
bundling them to form a universal integrated system tailored to the needs of a specific industry sector. This allows us to design custom-built concepts ranging from a modular solution comprising existing company applications up to a fully integratedCorporate solution. The solution supports all areas of business, from order processing & sales up to paperless order picking in a wireless mobile infrastructure or pick-by-voice, in addition to EPC-standard loading control via RFID.
Features of IT solutions for the food industry:
- Modular, flexible verticle-market solution
- Standardized reference model for mapping different corporate processes with an integrated workflow concept
- Flexible usage options thanks to modular structure
- Mapping of all retail structures for pricing, discounting and invoicing
- Integration of recipes, process specifications and material requirements
- Simultaneous planning and management of resources
- Full compliance with EU Directives 178/2002 and 1935/2004
